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Usage Of Coffee Canister

January 03, 2019

Why should coffee beans be kept in sealed cans?

1. Freshly fried coffee beans are not suitable for immediate consumption. They should be stored for one week to completely release the gas inside the beans. Generally, in the case of a good seal, the drinking period of the coffee is within one month after one week of frying. The coffee at this time is fresh, rich in flavor and good in taste. After a month, the coffee flavor will gradually disappear, please choose the right time to drink, to ensure the taste!

2. The principle and the design of the exhaust valve  from the coffee bag are applied to the sealed tank in a 1:1 design, so that your fine beans are not deteriorated or stinky prematurely because there is no exhaust valve.

coffee canister
3. The coffee beans are picked from the fruits of the plants. After baking, there is a certain amount of carbon dioxide. After the sauté, it takes 3-5 days to release the carbon dioxide slowly!


4. There is a time compass on the lid of the can, which can be rotated to the time you store the food in order to distinguish the storage time of the food!

5. The whole sealed canister is made of stainless steel, which makes the sealed cans durable and lasts for a long time.

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